Plowboy
somebody shut me the fark up.
- Joined
- Oct 9, 2006
- Location
- Blue Springs, MO
ScottD gets credit for this one. Last weekend he asked to try some Blues Hog Tennessee Red sauce. I opened a jar and gave him a taste. "This would be great in stir fry." :idea:
Used some Pulled Pork leftover from Saturday. Was great. Used a couple tablespoons of soy in about 3/4 cup of Tennessee Red sauce. Excellent combo!
Used some Pulled Pork leftover from Saturday. Was great. Used a couple tablespoons of soy in about 3/4 cup of Tennessee Red sauce. Excellent combo!