Howdy...
Heres how i just used some of yesterdays leftover pulled pork
Fired up the small egg and while it was heating up i mixed some Pork with grated cheddar, onions and barbecue sauce and then rolled that into a simple dough. Put it on the egg at 450 F and added some more cheddar on top when it was almost done.
Good stuff !
Cheers !
DM
Heres how i just used some of yesterdays leftover pulled pork
Fired up the small egg and while it was heating up i mixed some Pork with grated cheddar, onions and barbecue sauce and then rolled that into a simple dough. Put it on the egg at 450 F and added some more cheddar on top when it was almost done.
Good stuff !
Cheers !
DM