Practice Spare Cook Pron

[thillin]

Practicing for this weekend. Texture and taste are there. I think I need to thin the glaze. Also threw on some Slovaceks Beef links.

Right before foiling.

Done and glazed. I know there are shiners, but the racks for Friday have none.

And the links.

 

[Bbq Bubba]

I hope mine look that good this weekend!

 

[jestridge]

Those are some fine looking ribs

 

[Grumpy's Q]

What do you mean by "I know there are shiners"? Looks good!

 

[BBQ Grail]

They look pretty darn good from where I sit.

 

[thillin]

What do you mean by "I know there are shiners"? Looks good!

The Mrs. said they were really good. Had just enough after heat to warrent a drink of water. Went well with the sweet glaze.

BTW, I used Yardbird Rub and added a little hot spice mix to add the heat.

The glaze was sweet BBQ sauce, apple jelly and brown sugar.

 

[Rightstuff]

Food looks great!

Have you ever been to this: http://dev.tourtexas.com/content.cfm?id=111

This is a lot of fun!!!

 

[Grumpy's Q]

The Mrs. said they were really good. Had just enough after heat to warrent a drink of water. Went well with the sweet glaze.

BTW, I used Yardbird Rub and added a little hot spice mix to add the heat.

The glaze was sweet BBQ sauce, apple jelly and brown sugar.

Got it Cool!

 

[Monty]

looks good to me bro, nice job!

 

[tommykendall]

I just licked my screen. Tasteless. Throw them out.

 

[jeffjenkins1]

Nice job!

Jeff

 

[garyk1398]

looks great to me!

 

[bowhnter]

Looks good to me. Don't know if I can make it over there yet, but will let you know so I can look you up.

 

[Papa Hogg]

What do you mean by "I know there are shiners"? Looks good!

Shiners are where there is no meat & the bone is showing on the top of the rack.

 

[HB-BBQ]

Looks good from here, I assume there were no leftovers :mrgreen:

 

[Mad Max]

Outstanding looking ribs! Great job.