THE BBQ BRETHREN FORUMS

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jorrflv

Knows what a fatty is.
Joined
Nov 14, 2012
Location
North Las Vegas, NV
2 questions
1. Is it bad that when I am starting my smoker in the morning for a new cook that there were still smoldering coals from the night before? Is that a sign if an addict?

2. Doesn't this look yummy?

a2e3ebu3.jpg
 
I've had the same thing happen to me when i forgot to shut down the exhaust on my uds as well, so I had to take advantage of it :biggrin1:. Its amazing how little amount of air will keep a fire going in a uds.

Chad
 
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