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cowgirl

somebody shut me the fark up.

Batch Image
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Joined
Jul 18, 2007
Location
Oklahoma
Name or Nickame
jeanie
I received a sample of some pecan rub from a friend and decided to give it a go on some catfish filets.

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Used my drum with a bit of pecan...

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made some apple dumplin's...

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I threw in a spam and some veggies...

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After an hour of smoke I rolled the smoked fish filets in shredded potatoes....

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and fried til crisp....

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The crispy fried potato coating was tasty, but messy to make.

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The smied (smoked/fried) pecan rubbed catfish.

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I loved the pecan rub!

Thanks for looking. :-D
 
Jeanie, where did you go to culinary school?
At my momma's side? :-D

As if she actually cooked all that stuff... :twisted:

Awesome job CG! The pecan rub is indeed some great stuff.
lol Larry.... thank you!

You fried the smoked fish in shredded taters!?....Jeaniusz!:-D
Nice pron Doc..:cool:
Thanks Phu, it was kinda tasty! :wink:

That all looks wonderful. If it is too messy send it to me. I will clean it up for ya
George, I'll fedX a plate right to you. :-D

Thanks friends!
 
Thanks Rich, I liked the pecan rub.. hope to buy some in the future.
 
I like that dish, the potato crusting is a nice touch, hard to get right. Nice job Jeannie. I hope that secret rub you and Larry are using is coming to market soon, I got a good feeling about that.
 
Looks great as always, Jeanie!! nice job! "potatoe encrusted catfish a la Jeanie" :)
 
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