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BBQ_Mayor

is Blowin Smoke!
Joined
May 14, 2007
Location
Cambridge,Ia
I'm making pasta for a crowd of 200. 1 meat, 2 sides. Does 15 quarts sound like enough? thats what my calculator came up with. Help.
 
What's your portion size??? 4oz per person? That would be 800oz, divided by 32oz in a qt, is 25qts. Are they bigger eaters, so you need 6oz each?
Or are you talking dry pasta? At 4oz, it would be 25lbs dry uncooked pasta.
 
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