Old Smoke
is one Smokin' Farker
- Joined
- Mar 22, 2010
- Location
- Ukiah, California
My first attempt at MOINK balls
The makin's
No fancy stuff here.
After stepping out of the kitchen to answer the phone. I returned to dust the MOINK balls with DP, Dizzy Dust and Shakin' the Tree. I found that 6 nekkked meatballs had invaded my kitchen and were co-mingling with the soon to be MOINK balls. My #1 fan explained that she wanted to try smoked and glazed meatballs WITHOUT BACON. (low fat mod) WTH
The Wannabe MOINKS were sent to the neutral corner (of the drum ) To be smoked and glazed out of the limelight.
After about an hour they were all ready to be painted with sauce and returned to the drum to glaze.
Finished product !
And ready to eat......
Ready to be submitted for certification, as soon as I can find that thread.
Thanks for checking out my snacks
The makin's
No fancy stuff here.
After stepping out of the kitchen to answer the phone. I returned to dust the MOINK balls with DP, Dizzy Dust and Shakin' the Tree. I found that 6 nekkked meatballs had invaded my kitchen and were co-mingling with the soon to be MOINK balls. My #1 fan explained that she wanted to try smoked and glazed meatballs WITHOUT BACON. (low fat mod) WTH
The Wannabe MOINKS were sent to the neutral corner (of the drum ) To be smoked and glazed out of the limelight.
After about an hour they were all ready to be painted with sauce and returned to the drum to glaze.
Finished product !
And ready to eat......
Ready to be submitted for certification, as soon as I can find that thread.
Thanks for checking out my snacks