Folks,
I have gone from New Braunfels side burner (BURNs Alot if you didn't rotate your meat enough) to a Vertical propane (WallyWerld) smoker, and now to a Primo XL which I love... However I can only do a a couple racks of ribs at a time...
I hate rib racks as the rub melts and runs off. I find they taste better when they lay flat...
With a Family of 5 I need a few more racks! With a couple teenagers... ribs are like an appetizer!!! A Lang 48/60 isn't in the budget...
Any suggestions on a smoker that allows for at least 5-8 racks of ribs to lay flat?
Been debating maybe building a block smoker (you know about 5 ft highx4ft wide), or maybe a low tunnel design(8-12 ft long fire at one end with a chimney at the other?
Perhaps it would be easier and cheaper just to save up for a decent RF... :blah::blah::blah:
Just thinking about how nice it would be do some good ribs for family and friends!!!
I have gone from New Braunfels side burner (BURNs Alot if you didn't rotate your meat enough) to a Vertical propane (WallyWerld) smoker, and now to a Primo XL which I love... However I can only do a a couple racks of ribs at a time...
I hate rib racks as the rub melts and runs off. I find they taste better when they lay flat...
With a Family of 5 I need a few more racks! With a couple teenagers... ribs are like an appetizer!!! A Lang 48/60 isn't in the budget...
Any suggestions on a smoker that allows for at least 5-8 racks of ribs to lay flat?
Been debating maybe building a block smoker (you know about 5 ft highx4ft wide), or maybe a low tunnel design(8-12 ft long fire at one end with a chimney at the other?
Perhaps it would be easier and cheaper just to save up for a decent RF... :blah::blah::blah:
Just thinking about how nice it would be do some good ribs for family and friends!!!