THE BBQ BRETHREN FORUMS

Welcome to The BBQ Brethren Community. Register a free account today to become a member and see all our content. Once signed in, you'll be able to participate on this site by adding your own topics and posts, as well as connect with other members through your own private inbox!

Doog

is Blowin Smoke!
Joined
Jun 8, 2014
Location
Pa.
Friday afternoon was Kamado day....I done some wings. Then for supper I grilled a couple T-Bones.
Sunday was up at 5:30 throwing some butts & nakid fatties on the UDS for about 20 people. Then before the meal I done a couple dozen chicken thighs.
Was some good eating!!
 
Last edited:
Back
Top