Guam style goose breasts

[isuhunter]

Last night while I was watching the Spartans and Hawkeyes battle out the Big 10 I decided to give it a shot as the goose breasts were just about thawed.

2 Canada Goose breasts

Used 1/4 recipe of the following:

• 1/2 cup kosher salt
• 2 cups brown sugar
• 3 TBS Tender Quick
• 3 TBS minced ginger
• 1/2 cup soy sauce
• 4 Quarts water

I am planning to use my UDS -- can I lay it on the grates or do I need to hang?

What temp should I use my UDS at? And for how long?

 

[isuhunter]

I couldn't keep my UDS much below 220 so it ran from 220-270 for 4 hrs. EVEN MY WIFE LIKES IT!!! PERFECT COLOR AND TEXTURE!!

 

[chichas01]

you buy that or shoot it? never had goose, i'm going to have to keep my eye out for some

 

[isuhunter]

Shot it 2014 season. Canada goose

 

[Ribeye Republic]

Wish there were some "before" shots. Love me some Canada Hunting. Food looks great.

 

[cowgirl]

That's the recipe I posted recently from friend Rueben in Guam. I call it "Guam Style" because this is the way Rueben and his buddies in Guam prep brisket.
http://www.bbq-brethren.com/forum/showthread.php?t=196781

He'll get a kick out of seeing it used on goose.

 

[Billy Roo's BBQ]

ISUHUNTER....how long did you marinade the breasts in the brine? I have a freezer full of goose breasts. Hunting has been real good this year in Michigan.

Crazy game last night. I thought the Hawkeyes were going to win for sure. Great defensive battle.

 

[isuhunter]

Wish there were some "before" shots. Love me some Canada Hunting. Food looks great.

 

[isuhunter]

ISUHUNTER....how long did you marinade the breasts in the brine? I have a freezer full of goose breasts. Hunting has been real good this year in Michigan.

Crazy game last night. I thought the Hawkeyes were going to win for sure. Great defensive battle.

It probably marinaded for 14 hrs. Next time I will add something to get some more spice but this was still very good!

I was cheering for the Spartans. The bandwagon is over flowing in Iowa with Hawk fans.