First BUTT pr0n

[JMSetzler]

Well, I think I finally know what it is to be a SMOKER. A smoker is one who gets up early or stays up all night to spend 12 or more hours making a sandwich

Here's my "First Butt pron" for all ye farkers out there...

And another...

My butt had a nice crust

OK... I put on two 7.8lb butts at 845pm Thursday night. Butt #1 cooked to 193 internal temp in 12 hours flat. Butt #2 was a little more stubborn and took 13:15 to finish up. Anyway... It, in my uneducated opinion, these are some nice butts. They smell and taste fantastic to me, and they melted apart in my hands.

I guess I have a question now...

What are some great uses for pulled pork besides sandwiches and pulled pork tacos? I'm thinking seriously about working up a pulled pork quesadilla of some sort after PatioDaddio's recent post...

Cheers to all...

 

[bigabyte]

Nice butt!:thumb:

 

[mcoupe]

pork fried rice, biscuits and gravy with chopped pork and fried eggs. Looks good !

 

[deguerre]

Simply beautiful. Nice bark, great color, juicy...couldn't ask for more.:thumb::thumb:

BBQ Spaghetti. BBQ pizza.

 

[larrymac360]

Look perfect ................

 

[bover]

It makes an awesome breakfast hash.

 

[NBBD]

drool....

Looks delicious... I love the summary of a smoker in the first post

 

[Hotrodhog]

Buffalo Pulled Pork Sammich!

YUP, I hit mine with some bullards buffalo sauce and stacked on a portagee sweet bread roll,...wow.

 

[Smokin Ribs]

Pulled Pork Nachos!!!! There is a microbrewery in my town and they serve this. It is fantastic. Serve it with BBQ sauce on the side

 

[Mister Bob]

Now that's what a pork butt should look like, outstanding job! Enjoy that sandwich! :thumb::thumb:

 

[Griz'BQ]

Great Job!!!!! That looks amazing to me! :thumb:

 

[Rubmybutt]

Pulled Pork Nachos!!!! There is a microbrewery in my town and they serve this. It is fantastic. Serve it with BBQ sauce on the side

DITTO

That's just what I was thinkin. OH MAN you got some fine eatin there, I think I can even smell it out here!

Nice job! Get that man a beer!!!!!!!!!!!!!!!!:thumb:

 

[NorthwestBBQ]

How come you didn't take pics of the butt's on your WSM?

 

[JMSetzler]

How come you didn't take pics of the butt's on your WSM?

Honestly I didn't even think about it because I was making video of the DigiQ DX as well... This video shows the butts on the WSM at the beginning and the end of the cook...

YouTube - ‪Operating the DigiQ DX on a Weber Smokey Mountain - Part 2‬‏

 

[devious]

I like to use my left over pork in a batch of Keri's Hog apple Beans.

 

[SlugBug]

Pulled pork tamales. A bit of a pain to make, but really, really good.

 

[Bullfeathers]

Great job! The pics look great!

My suggestions.... hash, or.... well hell, Pulled pork goes with anything! I'd eat it on top of a donut!

 

[NorthwestBBQ]

Honestly I didn't even think about it because I was making video of the DigiQ DX as well... This video shows the butts on the WSM at the beginning and the end of the cook...

YouTube - ‪Operating the DigiQ DX on a Weber Smokey Mountain - Part 2‬‏

JM, did you ever solve the Guru adapter not seating properly on your WSM, problem?

 

[Smokin Ribs]

Hey Rubmybutt,
Its called Halfmoon Brewery in Kokomo, Indiana. worth a stop if your in the area. google them, nice website

 

[Lake Dogs]

Lookin' good bro!