deguerre
somebody shut me the fark up.
- Joined
- Jul 15, 2009
That's the biggest stuffed ball I've seen since a TD in 2010!:wink:
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Cooking with the Master: Episode XIX, Italian
- Thread starter Gore
- Start date
Bonewagon
Babbling Farker
- Joined
- Jun 12, 2009
- Location
- Ithaca, Michigan
Love it!
MS2SB
is Blowin Smoke!
- Joined
- Jun 28, 2010
- Location
- Bothell, WA
I've heard of spaghetti and meatballs, but never spaghetti IN meatball! Brilliant!
caliking
is Blowin Smoke!
- Joined
- Jan 13, 2010
- Location
- Houston, TX
Truly amazing. Showed my wife this thread and she laughed her arse off. Then said " Don't even think about trying that." She has to sleep sometime :twisted:
chingador
is Blowin Smoke!
- Joined
- Oct 18, 2006
- Location
- Houston, TX
You are a twisted man. But I like it. Excellent creation there, Gore
Fatback Joe
Babbling Farker
- Joined
- Jan 7, 2008
- Location
- Memphis, TN
Outstanding!
Gore you are certifiably amazing That looks Awesome :hungry::hungry::hungry:
swibirun
is one Smokin' Farker
- Joined
- Feb 21, 2009
- Location
- Knoxville, TN
Impressive! Golf clap.
My 13 y/o has been asking me to make something like this but smaller for about 2 years. Now I'll HAVE to make it.
Great jobs, 4 thumbs up.
My 13 y/o has been asking me to make something like this but smaller for about 2 years. Now I'll HAVE to make it.
Great jobs, 4 thumbs up.
Kathy's Smokin'
Babbling Farker
- Joined
- Aug 16, 2011
- Location
- Guelph, Ontario, Canada
Great idea, great cook, great post, great addition to the Master series, Gore. I think it looks delicious and I'd eat it right now if it was in front of me. I'd love a slice beside a green Italian salad, mmmmmm. Mama Mia!
A Stellar post, pic's and food Sir! :clap2::clap2::clap2:
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