GettinPiggy
Is lookin for wood to cook with.
- Joined
- Nov 7, 2017
- Location
- Brownsbu...
I have a Komado style grill/smoker and I use lump and either chunks or chips, but I don't get the 'smoke' flavor I am looking for. Has anyone combined pellets and lump? Do the pellets burn too hot to control then temperature?
Thanks
Thanks