h20loo
is one Smokin' Farker
- Joined
- Jan 22, 2008
- Location
- waterloo ontario
I have a large BGE and love it. My client in Houston has a Primo and I use it alot when I'm down there. To me, it would come down to $$ and which is cheaper. In a perfect world I would have both.
You will most likely have a table built for your purchase. Make sure the whole area under the cooker is fireproof- not just set on a paving stone with exposed wood in front. Make sure the whole table surface is easily cleaned and fire/heat proof. Not just a 12" square. I had a piece of stainless bent to fit on my table which is great for cleaning up after raw chicken or having a place to set a hot platesetter.
My client has a nice rounded table but it does have a lot of scares from hot coals and items.
BTW- the ceramics are wonderful in the winter. Oh, and my kid sez you should go with the heaviest smoker you can get.... so the mesquitos don't carry it away! Maybe thats just a St Albert thing.
You will most likely have a table built for your purchase. Make sure the whole area under the cooker is fireproof- not just set on a paving stone with exposed wood in front. Make sure the whole table surface is easily cleaned and fire/heat proof. Not just a 12" square. I had a piece of stainless bent to fit on my table which is great for cleaning up after raw chicken or having a place to set a hot platesetter.
My client has a nice rounded table but it does have a lot of scares from hot coals and items.
BTW- the ceramics are wonderful in the winter. Oh, and my kid sez you should go with the heaviest smoker you can get.... so the mesquitos don't carry it away! Maybe thats just a St Albert thing.