DanB
is One Chatty Farker
- Joined
- Feb 28, 2012
- Location
- Paramus...
Hi all What is the best way to chicken wing parts on my WSM 22"..I have the CB Rotisserie-Rib-O-Lator?
Thanks DanB
Thanks DanB
I do them on the top rack, no pan, vents wide open. 23 minutes per side.
Moose has a nice thread on wings
Hi All Who is this Moose?
Thanks DanB
Load that thing up full of charcoal and try to get above 325. Leave water pan out.
If you have a weber kettle. Look into the vortex. You won't be disappointed. Wing cooking machine.