no cornbread right now. Run out of eggs and to lazy to run back to the store. But I will make a pan of crackling cornbread tomorrow. Still has a long time to simmer but once it thickens it's mine. Not but about 2 gallons so I want be able to share much of it.:biggrin:
Oh yeah, I put 4 # of pulled turkey breast and 4# of pulled pork from the freezer. Did the boil in bag method with the pork. Doubled bag and dropped in almost boiling water. Came out perfect.
Letting it simmer now to allow it to turn into stew.
Oh yeah, I put 4 # of pulled turkey breast and 4# of pulled pork from the freezer. Did the boil in bag method with the pork. Doubled bag and dropped in almost boiling water. Came out perfect.
Letting it simmer now to allow it to turn into stew.