jvr
Found some matches.
- Joined
- Oct 5, 2013
- Location
- Collegeville, PA
here's another: http://swiackimeats.com/
So does everyone grill or smoke it and slap it on a bun or bread or y'all got some Good Dishes / Recipes???? :razz:
You got that right made in my home state Alabama!!!!!!!
The boudin that they sell in the local grocers is decent enough, though I never see a real variety, so I never bothered with looking at the brands.What about Boudain?
Cooler of real boudin. Nice visual. Very nice.
Iin case your interested Albertsons has Farmland All Beef sausage rings 3@10$
And Echrich all flavors 2.99 ring. These brands are great dash in dash out. Not as tasty as Slovacek Garlic, but like Peeps and boudin when in SE Texas it's a cooler load coming home. Opa's is good, but not at three times the price of those mentioned above IMHO.
If you like Johnsonville's, and you have a Kroger in your area, the Kroger brand knock offs aren't bad either. I really like their sweet Italian ones.
Richards, Savoies, or Veron andouille.