BBQ Brethren "Whole Fish" Throwdown

[SmokeJumper]

Our new category is...

[size=+2]"Whole Fish!"[/size]

Photo from Travelblog.org.

...as chosen by SmokinAussie, the winner of the Po-Boy Throwdown!


I think you get the idea here...the entry must feature a fish cooked whole:becky:

Click here to read the rules for the BBQ Brethren Throwdown...

You may submit entries that are cooked from Friday 8/20 through Sunday 8/29.

Entry pictures must be submitted by Midnight Central US Time on Sunday night 8/29.

By submitting entry photos to this Throwdown thread you are agreeing that you have read and understand the Throwdown Rules.

The voting will begin Monday 8/30 after I submit the "Vote" thread and will run through Friday 9/3. All votes will be public.

Don't forget, you can still enter the This is Who I Am Throwdown until Sunday night 8/22 by midnight Central time.

Our next category will be decided by the winner of the Cheese Throwdown!

Best of luck and even better eats to all!

 

[SmokeJumper]

This is going to be a great throwdown - nice choice Bill. Do I really have to leave the head on??

I encourage everyone to read the Throwdown Rules as a refresher. Remember, we would like to see live-fire cooking!

 

[Gore]

Leave the heads on? I didn't know fish had heads! :shock:

And are you thinking about other water creatures as well?

 

[Alan in Ga]

whole fish HUH guess my Shark dish is out

 

[Chef Jim]

Are you kidding me? A whole fish? Here in Florida real people, yes girls too, fish in the ocean. Anything that would fit on a grill or lets say a WSM we would throw back cause its tooooo SMALL! :doh:

:drama::drama::drama: :bolt:

 

[Alan in Ga]

You could do a blue fish Jim they eat real good and would fit.

 

[MRI_Guy]

Gah - won't be home from the fishing trip until the 29th.

Gonna have to figure something out.....

 

[SmokinAussie]

This is going to be a great throwdown - nice choice Bill. Do I really have to leave the head on??

I encourage everyone to read the Throwdown Rules as a refresher. Remember, we would like to see live-fire cooking!

Of course you have to present with the head on! Fish Cheek meat..... awwwwww some!

 

[deguerre]

"You can leeeeeeave your head on..."
Sorry JC.

 

[SmokinAussie]

Gah - won't be home from the fishing trip until the 29th.

Gonna have to figure something out.....

Sorry Mate.. great TD Theme. Can't look afer everyone. Would love to see what you come up with anyway!

Just catch some nice feeesh....


Cheers,

Bill

 

[Chef Jim]

You could do a blue fish Jim they eat real good and would fit.

Alan, I thought I was the only one in the world that ate Blue Fish. Thanks

 

[BlkJeep]

All I got is boneless fillets in the freezer. Guess I've got to go fishing for this TD, man that just sounds good say!!! If time allows, I've got an idea.. :idea:

 

[bluetang]

Crawfish? Mmmmmm.

 

[southernsmoker]

Dang..I guess that leaves out me pound of Cod Tongues?

 

[MRI_Guy]

Sorry Mate.. great TD Theme. Can't look afer everyone. Would love to see what you come up with anyway!

Just catch some nice feeesh....


Cheers,

Bill

No worries. Maybe I'll petition the Brethren to allow an entry that is a day or so late.

I'll call it the "I had a fishing trip planned before the throwdown was announced" mod.

Even if the petition isn't approved - I'll still have some darn good eats.

 

[deguerre]

"Fish heads, fish heads. Rolly polly fish heads..."

 

[Moose]

"Fish heads, fish heads. Rolly polly fish heads..."

"Fish heads, fish heads, eat them up, yum!"

 

[SmokinAussie]

There's lots of meat in a fish head.. My 2nd son will fight you for a fish head....

 

[Gore]

I don't mind the heads so much, but it's cooking them ungutted that I'm not too crazy about. Granted those little white fish are great whole but not too great on the grill.

 

[FattyMac]

Heeeeeere Fishy Fishy Fishy

http://www.youtube.com/watch?v=pFTjeaDlxDI