bigabyte
somebody shut me the fark up.
- Joined
- May 10, 2006
- Location
- Overland...
Spicy Pineapple Uspide-Down SPAM Cake (1 of 2)
So I was researching SPAM cookery when I stumbled across an odd question that someone had posed to Hormel, and Hormel had answered.
The question was whether they had any recipes or ideas for adding SPAM to Cake recipes.
:shock::shock::shock::shock::shock:
The answer Hormel gave was to substitute the oil in a standard sized cake recipe with a loaf of SPAM.
:shock::shock::shock::shock::shock:
:scared::scared::scared::scared::scared:
After the shock and absolutely freakish scare that occurred once I fully processed and understood what they were getting at, I knew I had to try this.
With the Throwdown, my mind had been in the Pineapple realm with SPAM, which is common. So the first cake that came to mind was a Pineapple Upside Down Cake.
I figured if I was making a SPAM flavored Pineapple Upside Down Cake, it might be even BETTER if I kicked it up with some peppers and onion!:thumb: I mean, not only does SPAM blend well with the flavors of Pineapple, Cherries and Pecans, but it also blends with Peppers and Onions. And likewise, the flavors of Pineapple, Cherries and Pecan go well with the flavors of Peppers and Onions.
This plan seemed like a "can't fail" taste combo. The only trick was whether or not making a SPAM cake would really WORK!
So enough of the talk, here's the cake...
...continued on next post (I hit the maximum number of images in one post).
So I was researching SPAM cookery when I stumbled across an odd question that someone had posed to Hormel, and Hormel had answered.
The question was whether they had any recipes or ideas for adding SPAM to Cake recipes.
:shock::shock::shock::shock::shock:
The answer Hormel gave was to substitute the oil in a standard sized cake recipe with a loaf of SPAM.
:shock::shock::shock::shock::shock:
:scared::scared::scared::scared::scared:
After the shock and absolutely freakish scare that occurred once I fully processed and understood what they were getting at, I knew I had to try this.
With the Throwdown, my mind had been in the Pineapple realm with SPAM, which is common. So the first cake that came to mind was a Pineapple Upside Down Cake.
I figured if I was making a SPAM flavored Pineapple Upside Down Cake, it might be even BETTER if I kicked it up with some peppers and onion!:thumb: I mean, not only does SPAM blend well with the flavors of Pineapple, Cherries and Pecans, but it also blends with Peppers and Onions. And likewise, the flavors of Pineapple, Cherries and Pecan go well with the flavors of Peppers and Onions.
This plan seemed like a "can't fail" taste combo. The only trick was whether or not making a SPAM cake would really WORK!
So enough of the talk, here's the cake...
...continued on next post (I hit the maximum number of images in one post).