a sirloin tip roast inspired by guerry, fried peaches and more....

[deepsouth]

i saw guerry cooked up a beautiful hunk of beef and it inspired me to do the same. i rubbed a sirloin tip roast down with my brisket rub, smoked paprika and lemon zest. i'm going to make some sandwiches tonight. i'll have to post that one later.....











this is peaches fried in butter with cinnamon and brown sugar, served over vanilla ice cream with cool whip......







and louisiana crawfish tails are back in season. fried them up with some cod.....






thanks for looking!

 

[deguerre]

Ooooooooooo...you done good. :thumb::thumb:

 

[Sausage Warrior]

Crawfish tails! I'm so there. Will be at the French Quarter festival next month for lots of music, crawfish, oysters, & poboys!

 

[Bonewagon]

Great looking meal. Those peaches sound farkin' delicious!

 

[Happy Hapgood]

That's some serious Swamp and Turf! It all looks Great!

 

[tish]

Jason, that looks ridiculously good! You could do some serious inspiring of your own with that cook! :thumb:

 

[Wampus]

DAYUM!

Looks fantastic bro! :thumb:

 

[Big George's BBQ]

WOW all of that looks amazing

 

[deepsouth]

 

[legendaryhog]

That sirloin tip looks great! I have one in my deep freeze right now, this is happening soon. Those crawdaddy tails look great too.

 

[Shagdog]

Dang! There is nothing wrong with any of that!

 

[landarc]

the sirloin tip is nice, but, OOOOOH, those fried peaches