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1/4 cup Cattle Prod to 16oz of beef broth. It calls for water but I like using beef broth. Just my preference. I've used water with great results also.
Looks like your off to a good start! I could use some brisket in my life... I'm dreading being up this early on this website.. Trying to finish summer sausages myself... Getting to go to bed after looking at all these beautiful cooks starting.. makes me hungry! When's breakfast? LOL