Chett. L
is one Smokin' Farker
- Joined
- Jun 30, 2014
- Location
- Los Angeles California
Yesterday was my 2nd attempt cooking with the pellet smoker. I smoked the New York Steaks for 2 hours at 225 then took off for 10 minutes in the cooler while I turned the smoker up to 400 for about 2 minutes each side.
Next time I will try smoking for 1 hour at 225 then 400 for a couple of minutes.
What are some other methods I can try for cooking steaks on the smoker?
I want work my way up to making baby backs, Pork butt, and a small brisket.
Yesterday I told my wife I want a bigger BBQ Smoker. :blabla:
Thank you.
Next time I will try smoking for 1 hour at 225 then 400 for a couple of minutes.
What are some other methods I can try for cooking steaks on the smoker?
I want work my way up to making baby backs, Pork butt, and a small brisket.
Yesterday I told my wife I want a bigger BBQ Smoker. :blabla:
Thank you.