tcv21
Full Fledged Farker
I went from a 30x75 to a 30x90. I moved from 1/4" to 3/8" firebox and in doing so, Im seeing no increase in wood consumption. https://www.youtube.com/watch?v=kbh7E1mWCjc
Fired up! Seasoned my 30x90 Shirley today
- Thread starter tcv21
- Start date
pjtexas1
somebody shut me the fark up.
I wouldn't expect an increase with an extra 15". I went from a 24x36 tradition door single grate to a 24x55 straight back with 4 grates with insulated fb and didn't see any increase in wood use. I actually use smaller sticks. That's a beast!
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Sent from my SM-G955U using Tapatalk
Very nice. Congrats and enjoy
Ayvatr
is one Smokin' Farker
It never gets old seeing a new SF fired up for the first time!:clap2:
Smoke on Badger Mountain
Babbling Farker
That is one beautiful pit! Enjoy the heck out of that! Can't wait to see some of the fine food you will produce on that thing.
OEF5
Knows what a fatty is.
That is an amazing looking rig right there. Farkin huge to boot, I'd have to sell a kid to fill that sucker with meat!
That is one fine looking cooker.
tcv21
Full Fledged Farker
She is going out on her maiden cook this weekend. A couple of 17 pound briskets, 6 pork butts, probably 8 racks of ribs and 30 chicken thighs.
Dang, an entire KCBS cook in one shot. Nice!
BBQ Freak
Babbling Farker
glad I got to see Meat Beast in person and it is amazing .
One Drop
Knows what a fatty is.
Skip the middleman, smoke the kid.
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