Muscrat
is one Smokin' Farker
- Joined
- Sep 15, 2010
- Location
- Tuscola...
Hello everyone it's been a while since I posted here but I've been trolling here every week. Between work and baseball it's been hectic But I finally got some time to fire up the smoker.
Gonna try some beef ribs, pork ribs and a butt. Got some whistle berries on the stove. Never done beef ribs so I'll see how bad I screw them up. Gonna treat them like brisket.
Mesquite wood is the fire. Paprika, salt, pepper, onion powder and garlic is the seasoning. Gonna keep it simple.
Cross your fingers.
Gonna try some beef ribs, pork ribs and a butt. Got some whistle berries on the stove. Never done beef ribs so I'll see how bad I screw them up. Gonna treat them like brisket.
Mesquite wood is the fire. Paprika, salt, pepper, onion powder and garlic is the seasoning. Gonna keep it simple.
Cross your fingers.