Kingsford Comp Briquettes

PatioDaddio · Feb 1, 2009

Today I cooked a hot-n-fast Super Bowl brisket cook using the new Kingsford Competition Briquettes, and I was very impressed. They smell very Rancher-esque and burn evenly. I dumped an entire 12-lb bag in the UDS and it hummed along at an average of 350* for the entire six hours (14-lb packer). When I closed the drum down it looked like I had a little under half of the charcoal left.

I'll put a full post with pics up on the blog this week.

John

mredowling · Feb 2, 2009

what is.....

did you get those here I'm Boise or by mail order? how much?
you going to the big boy toy expo comp. April 3-5. Ill be there on Sat. as a spectator it will be my first time to a comp.
the big boy web site is not working so if you need info i have the organizers phone number i think?? let me know if you need it
ED

Alexa RnQ · Feb 2, 2009

PatioDaddio said:
They smell very Rancher-esque

I'm happy to hear this! VQ found that the Charcoal Fairy had stopped by recently, and left him a bag of Kcomp in the entryway. I can't wait to try it on a practice cook.

Kingsford Comp Briquettes

PatioDaddio

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mredowling

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Alexa RnQ

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