Gyros on the Trompo King!

zmhill · Mar 8, 2018

Oh. My. God. Wow.

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LordRiffenstein · Mar 8, 2018

Dang!!

robert-r · Mar 8, 2018

Oh.... that looks so good! Super cook.

Mason Dixon Bowhunta · Mar 8, 2018

Outstanding :clap2:

BillATL · Mar 8, 2018

I keep looking for someone who makes gyros like this rather than the meatloaf on a stick that's all I ever see. Interested in opening a restaurant near my office? I promise to eat lunch there multiple times a week...

MossyMO · Mar 8, 2018

Nicely done, looks delicious!

gtr · Mar 8, 2018

The food and the gear look fantastic!

Now I'm off to find me one of those things...

Bob in St. Louis · Mar 8, 2018

gtr said:
The food and the gear look fantastic!

Now I'm off to find me one of those things...

They're $80.
I'm thinking about a 9"x9" cake pan and welding a spike in the middle of it.
Gotta be creative when you're poor. :wink:

Demosthenes · Mar 8, 2018

Nice! I see a possible new gadget to add to my arsenal. :-D How often does it need to be rotated?

aks801 · Mar 8, 2018

That just looks fantastic!

SirPorkaLot · Mar 8, 2018

Demosthenes said:
Nice! I see a possible new gadget to add to my arsenal. :-D How often does it need to be rotated?

I rotated it about every 1/2 hour

gtsum · Mar 8, 2018

Wow...outstanding!

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cullenbranson · Mar 8, 2018

Outstanding! Man I love a good gyro

aks801 · Mar 8, 2018

What sort of base did you have it sitting on the grill?

SirPorkaLot · Mar 8, 2018

aks801 said:
What sort of base did you have it sitting on the grill?

Upside down vortex

Smoking Piney · Mar 8, 2018

Out of the park, SirPorkaLot! :rockon:

Great execution, and killer plate.

Side note: How tough was the clean up?

SirPorkaLot · Mar 8, 2018

Smoking Piney said:
Out of the park, SirPorkaLot! :rockon:

Great execution, and killer plate.

Side note: How tough was the clean up?

Easy, tossed a fabric softener in hot water and soaked overnight.
Rinsed our clean the next morning

Smoking Piney · Mar 8, 2018

SirPorkaLot said:
Easy, tossed a fabric softener in hot water and soaked overnight.
Rinsed our clean the next morning

Going to remember that! :thumb:

bryonlr · Mar 8, 2018

I could eat that everyday. Glad to see you out and about sir.

Bob in St. Louis · Mar 8, 2018

So... you mean like a "dryer sheet" kinda fabric softener?

Gyros on the Trompo King!

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Full Fledged Farker

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