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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 05-27-2016, 02:48 PM   #1
SmokinJohn
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Join Date: 10-15-12
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Default Pollo Poblano Pie

Pollo Poblano Pollo and Curry - The beginning

Roasting some poblano chiles, red bell pepppers, roma tomatoes and chicken thighs:



Grilling up nicely here...



The corn was grilled with husks on (no presoak), until they were black, then I peeled it back to caramelize some of the kernels....



Chicken almost done....



Meanwhile, back in the kitchen I built a lattice out of corn tortillas...





In two pie tins I placed more tortillas like so....




Filled them with the chicken, the pepppers,the corn, and the chiles, and a Mexican cheese mix...




Poured a milk/egg/ancho chili powder/salt mix into both. Covered one with a lattice...



Ready to go into a 350 degree oven for about 40-45 minutes...



The two pies



Solo on the uncovered pie




What happpened to the tomatoes? That's another post....
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Last edited by SmokinJohn; 05-27-2016 at 02:55 PM.. Reason: No pictures, so it didn't happen
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Old 05-27-2016, 03:13 PM   #2
4ever3
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Dang that looks good!!!
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Old 05-27-2016, 03:22 PM   #3
mattmountz94
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Sweet idea! Looking great
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Old 05-27-2016, 06:44 PM   #4
THoey1963
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Looks good...
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Old 05-27-2016, 06:47 PM   #5
gtr
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Looks fantastic! And it would look really great in person.

Especially the first weekend of September.

And especially in Culver City.

And especially especially when surrounded by Brethren Brothers and Sistren.
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Old 05-27-2016, 07:14 PM   #6
Stingerhook
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That is one fine idea for a great looking meal.
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Old 05-27-2016, 07:27 PM   #7
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Sure looks good, thanks for sharing!
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chicken, pie, Poblanos, Pollo, queso

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