If you have a sensitivity, you should be avoiding beer also. Definitely avoid unfiltered microbrews as they should be especially high in MSG. :thumb:
I feed MSG to the honey bees that live in my old gasser on the patio. Sometimes the bees like to slather each other with mustard. This allows the bark to stick to hem when I cook them in my galvanized trash can smoker that I carry around in my shopping cart grill...
Okay, I see two schools of thought here:
Sideways:
Straight up:
Be advised that also need to steer clear of powdered milk, low fat milk products (1% & 2% milk), cheese (especially Parmesan), hot dogs, baked goods, anything with soy protein, ripe tomatoes, mushrooms, most all fast food places, anywhere french fries are served, Caesar salads, soy sauce, canned food, diet soft drinks, and anything else containing the artificial sweetener Aspartame (ie: chewing gum, children's meds, quick dissolve meds, and chewable vitamins).
All of the above, and many other natural foods, contain glutamate. Just want you know what's out there that could make you sick. Best of luck.
I feed MSG to the honey bees that live in my old gasser on the patio. Sometimes the bees like to slather each other with mustard. This allows the bark to stick to hem when I cook them in my galvanized trash can smoker that I carry around in my shopping cart grill...
Ok I think this thread has gone off topic... But I kinda like where its going..
How bout these?
Forgot the self contained school of cart grilling:
Then there's all these:
Alternate weber stand
The iron skillet
This just looks poisonous:
And the ever trusty Oven Rack... Had personal experience with this one in particular...
Sigh... on off the the PB again. :becky:
Cheers
im sensitive to alot of foods and MSG is one of them. It tastes great but makes me belly ache!
:shocked:MSG actually has no real taste. It is a naturally occurring chemical that turns on flavor receptors in the brain.
As stated, it is a naturally occurring substance. That is why it's in so many foods that don't list "MSG" as an ingredient...but it's there, and it's a part of our daily lives.
Dude, that was 2007. The year we introduced it and it won 1st in Hot Rub and 2nd in Mild Rub. Andy used it and won 1st in Chicken. What a great weekend that was.