Blackened
is one Smokin' Farker
Cooking my first rack of spares on the UDS, think I'll need to flip halfway through or no?
I thought I read some say in the UDS thread that they felt they needed to flip..
The 4 lb butt, fatty, and 2.5 lb london broil I didn't need to..
I've got the drum thermo locked in at 210, which translates to 235 on my free-standing grill thermo..
My et-73 should arrive on Wednesday..
Thanks in advance..
Chris
I thought I read some say in the UDS thread that they felt they needed to flip..
The 4 lb butt, fatty, and 2.5 lb london broil I didn't need to..
I've got the drum thermo locked in at 210, which translates to 235 on my free-standing grill thermo..
My et-73 should arrive on Wednesday..
Thanks in advance..
Chris