Learning to BBQ
is Blowin Smoke!
- Joined
- Jul 17, 2015
- Location
- Cobourg...
IamMadMan, you rock! Thanks for taking the time and sharing this info and your knowledge with us all. I am a novice at best when it comes to curing and have had the problems you speak of with internet recipes. I've been using ThirdEye's recipes for pastrami, etc, because I trust his expertise. This thread is being bookmarked and will be used as reference for future cures. Everything in one spot will make it much easier.............and safer! :thumb:
............And I second the suggestion of making this a sticky!
............And I second the suggestion of making this a sticky!
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