Sunrise With Naturiffic Q Salt

[16Adams]

Multi Meat Sunrise Sunday Smoke
Beef Cheeks,Beef Ribs, Pork Spare Ribs, 1 Fatty. Guessing 90% Naturiffic Q Salt, however Adkins Texas and some Lawry’s Seasonings on everything (last two end of bottles cabinet clearance).Anyway Naturiffic Q Salt domination. Windchill hovering 10*f winds near 30mph. To dang simple to push the button so Pitboss Austin XL and think Im still loaded with Weber Hickory Pellets. Not cooking the pork Picnic today. In a few days will do an overnight drum cook. These winds. No water but damn clean air up here

 

[Stingerhook]

Good day ahead Adams.

 

[kevinstaggs]

You're living in a protein paradise.

 

[Big George's BBQ]

Now thats the way to start the day Adams

 

[16Adams]

Chaffle & Fatty

 

[16Adams]

Big A Beef ribs cooking quickly on top rack

 

[16Adams]

Spares

 

[Big George's BBQ]

:hungry::hungry::hungry:

 

[cowgirl]

That's some good lookin' chow!!
I think I smell it from here. Yum! :-D

 

[SMOKE FREAK]

Big A Beef ribs cooking quickly on top rack

Dangit!
I wish the beef ribs I have cooking had so much meat on em.

 

[mike243]

Looking great, got a rack on the Austin LX also, haven't decided if I will glaze or not yet

 

[16Adams]

Looking great, got a rack on the Austin LX also, haven't decided if I will glaze or not yet

Another space cleared in fridge— had about three quarter inch remaining in a habanero pineapple glaze. That, Head Country Original And ACV along with a teaspoon of Naturiffic QSalt gave me enough glaze for two passes to shine them up. Green Chile Cheese Grits And a Modelo Especial completed.
All in all done.
Cheers

 

[16Adams]

Beef cheek and grits were my favorite. All edible

 

[Stingerhook]

Looks like you did just fine today Adams.