cfrazier77
is Blowin Smoke!
Tomorrow my little guy turns the big 2. My wife wanted to do grazing food for the adults coming to the party, she suggested pulled pork. Got a keeper.
So two 8 pound pork butts went on this morning. I am going to leave them on until I get good bark then wrap in foil and put in the fridge. I will finish it tomorrow in the oven.
Its on a propane Smoke Hollow smoker, it makes tasty Q but it takes a lot of baby sitting.
I started in a light rain so the box on the right is protecting a Maverick. But, after the rain stopped I was able to try out a new toy. I got a magnetic tool shelf from Harbor Freight for $9.99 and it works out pretty well.
In a little while a big salmon fillet and two big trout fillets go on for tonight. Tomorrow, the meat balls go on then into a crock pot with BBQ sauce.
If anyone has any pointers I would be much appreciated.
So two 8 pound pork butts went on this morning. I am going to leave them on until I get good bark then wrap in foil and put in the fridge. I will finish it tomorrow in the oven.
Its on a propane Smoke Hollow smoker, it makes tasty Q but it takes a lot of baby sitting.
I started in a light rain so the box on the right is protecting a Maverick. But, after the rain stopped I was able to try out a new toy. I got a magnetic tool shelf from Harbor Freight for $9.99 and it works out pretty well.
In a little while a big salmon fillet and two big trout fillets go on for tonight. Tomorrow, the meat balls go on then into a crock pot with BBQ sauce.
If anyone has any pointers I would be much appreciated.