biggs98
is one Smokin' Farker
- Joined
- Aug 27, 2008
- Location
- Long Island NY
Thanks Sled
Any updates on head count? Also, is it legal to use another protein in the sauce for the oyster category?
revised rules
USE WOOD! Wood fires only when cooking. Propane may be used to start fires only.
Oyster is Open Garnish correct? Protein in the sauce would be legal.
As of 3/28
Smoke In Da Eye (Clint Cantwell)
Chubby Hubby BBQ (Steve Morgan, new to S&S)
Bayside Buttheads (Darren Lora)
Ma's Que Crew (Brian Collins)
Transformer BBQ (Brendan)
Purple Turtle (Nancee Gell)
Baldwin Butt Burners (Kathy & Jim Burke)
maybe I could stuff them with salmon<G> Seriously, after my two go arounds this spring I am not taking ANY chances with garnish at these grilling contests. Remember to look at NEBS rules also for this contest.
As a judge last year, I enjoyed the oyster variations immensely.
Wonder where spam might fit in?
No can do nowIt says "Open standard garnish, herbs and veggies only". I emailed Ben and he thought meat, dairy and seafood would be accepted but those aren't "herbs and veggies only".
Did Sled find someone to compete with him? What about all those other teams from Grillin On The Bay? Would love to have a few more.
The rules are supposed to read "NEBS Open Garnish." Open and standard are two completely different things under NEBS grilling rules.
No can do now
This event has been canceled this year.
The organizer was injured and will be off his feet for up to 8 weeksAny reason? Lack of teams?