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chicagokp

Babbling Farker
Joined
Feb 17, 2011
Location
Chicago north 'burbs IL
So, this is my second cook on my new cooker. My luck on my first and second cooks have brought rain. So I had the EZ up in place. I used the 2x4 mod to keep water from puddling over the front of the cooker.

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She was crusing along between 275 and 310 for pretty much most of the cook.

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I had a butt and chuck on. Then a brisket.

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I had a little sample from a piece I saved when I was trimming.

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It's off now with a rest....

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Slicing. This was getting toward the point from the flat.

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Pretty darn tender.

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So far, this cooker is a breeze to run. :becky: We're loving it! :thumb:
 
That's a nice brisket. My first few cooks were in the rain too. I agree the Shirley is almost too easy to run.
 
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