bigbeef24
Full Fledged Farker
- Joined
- Dec 3, 2012
- Location
- Virginia...
Just finishing a prime brisket and have it in the cooler still wrapped. Ive read some different times and a little concerned that it is going to continue to cook. Any suggestions or tips?
Thanks,
Bigbeef24
Big Pappa UDS
Lang 48 Deluxe (In 4 weeks)
Thanks,
Bigbeef24
Big Pappa UDS
Lang 48 Deluxe (In 4 weeks)