THE BBQ BRETHREN FORUMS

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I’ve been known to eat this by the spoonful straight out of its awesome stone crock: Moutarde Pommery

Pommery-Meaux-Mustard-500g-myPanier-2.jpg


Course and delicious.
You should get a commission from Amazon.
My bottle shows up Monday.
 
Some other interesting looking mustards in that link. Anyone ever try Koops'?

Yes, Koops is another good one. I like their spicy brown & the Dusseldorf is excellent on brats. Still keeping my eye open for their Arizona or Southwest mustard, can't remember the name off the top of my head. Haven't found that in the stores yet.
 
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