robert-r
is Blowin Smoke!
- Joined
- Mar 29, 2015
- Location
- AntHome...
marinated in Stubbs ancho chile and garlic sauce for 6 hours.
Cooked indirect at 350*.
And seared for 2 minutes per side after it registered 125* internal temp.
Rested under foil for a short while and then sliced.
Plated with some oven-cooked roasted pepper mac and cheese.
Time To Eat!!!!
Cooked indirect at 350*.
And seared for 2 minutes per side after it registered 125* internal temp.
Rested under foil for a short while and then sliced.
Plated with some oven-cooked roasted pepper mac and cheese.
Time To Eat!!!!