deguerre
somebody shut me the fark up.
- Joined
- Jul 15, 2009
- Location
- Memphis...
They're delicious, I make them pretty often after seeing them on here a couple years ago. They were called "pig shots" then.
Fingerlickin' did up a good thread on these.
http://www.bbq-brethren.com/forum/showthread.php?t=138964&highlight=pig+shots
:becky: