mikegtp
Full Fledged Farker
- Joined
- Jun 12, 2011
- Location
- Kennesaw...
I seasoned it up with Yardbird
Last edited:
wow! I wish I had a rotisserie. :mrgreen:
Please take your pork loin off before it hits 150*F. The gov't had people thinking that you had to cook pork to 160* F. Now the minimum is 140*F. Cooking for this target will get you a superior loin.