rehless
Full Fledged Farker
- Joined
- Jul 15, 2013
- Location
- Bellevue...
Made this with a couple Costco boneless beef chuck ribs, realize they are not ribs. Browned the meat and seared , then in the pot with broth. After bathing in the broth a couple hours, added the veggies. tender and good, but I'm not sure what the process was...braising? Stewing?