S Shady Knows what a fatty is. Joined Dec 12, 2010 Location Maple... Feb 27, 2013 #1 Has any one tried both and have a favorite in the low sodium beef?
L little bit of r & r Knows what a fatty is. Joined Dec 27, 2011 Location Springvi... Feb 27, 2013 #2 Been using better than bouillon but will order some minors and give it a try soon
Theresa B Full Fledged Farker Joined Jul 24, 2011 Location Virginia... Feb 27, 2013 #3 I like better than bouillion.
sdbbq1234 is Blowin Smoke! Joined Feb 11, 2010 Location Northern VA Feb 27, 2013 #4 I know the OP asks about low sodium, and I can't speak to that. For regular stuff, we use Minors; but we have never tried Better Than Bouillon. But, now that it has been mentioned, we will try it. Always looking to compare. wallace
I know the OP asks about low sodium, and I can't speak to that. For regular stuff, we use Minors; but we have never tried Better Than Bouillon. But, now that it has been mentioned, we will try it. Always looking to compare. wallace
Q QTEX Full Fledged Farker Joined Jul 25, 2012 Location Edinburg Feb 27, 2013 #6 Both of them are like 90% salt, way too salty for me, may as well just use straight salt imo.
Cloudsmoker is one Smokin' Farker Joined Oct 30, 2011 Location Dallas, TX Feb 27, 2013 #7 I think for beef base they're about a push. I really do like the Minors Beef Au Jus, though - so wind up just majoring on the majors and minoring on the Minors.
I think for beef base they're about a push. I really do like the Minors Beef Au Jus, though - so wind up just majoring on the majors and minoring on the Minors.
Q-Dat Babbling Farker Joined Dec 4, 2008 Location Pearl... Feb 27, 2013 #8 QTEX said: Both of them are like 90% salt, way too salty for me, may as well just use straight salt imo. Click to expand... I might be wrong but I think the #1 ingredient in BTB is Beef.
QTEX said: Both of them are like 90% salt, way too salty for me, may as well just use straight salt imo. Click to expand... I might be wrong but I think the #1 ingredient in BTB is Beef.
BigBellyBBQ is Blowin Smoke! Joined Nov 15, 2008 Location Lake... Feb 28, 2013 #9 minors has some great products and not salty..check out thier web site, I have made lots of sauces with thier products
minors has some great products and not salty..check out thier web site, I have made lots of sauces with thier products
J jmoney7269 Guest Feb 28, 2013 #10 Theresa B said: I like better than bouillion. Click to expand... +1 A might mighty fine ingredient to add to pintos if I do say so myself.
Theresa B said: I like better than bouillion. Click to expand... +1 A might mighty fine ingredient to add to pintos if I do say so myself.
Jaskew82 is Blowin Smoke! Joined Jun 20, 2011 Location Mooresvi... Feb 28, 2013 #11 I have used both and like both products. That being said, I prefer Minors for beef products and BTB for chicken.
I have used both and like both products. That being said, I prefer Minors for beef products and BTB for chicken.