Indulgence is going overboard with zero farks given.

[dwfisk]

I did it again!

We did these a couple weeks ago and they were outstanding. My 90 YO mom is staying with us for a couple weeks and I remembered crab cakes is one of her favorites, so . . .

Pretty much Deepsouth's prescription but I had 2 pounds of fresh picked jumbo blue crab, added a little tobasco and green onions to his blend, made 6 @ 1/3 pound patties, dusted them with House Autrey after they had setup for a 1/2 hour in the freezer then pan fried in a CI with clarified butter.
.
.
.
.
DAYUM! Iffin y'all like crab cakes you gotta try these!

Edit: Oh yea, mom said they were the best so I'm double happy.

 

[Bigr314]

Simply off the charts.

 

[cheez59]

That's as good a sammich as anyone could ever ask for.:icon_smile_tongue:

 

[Lordkifar]

Good Lord....what have you done???? Looks absolutely delicious!!

 

[MisterChrister]

EAT IT!! Oh fark yeah!!

 

[Titch]

Yep be happy to have Crabs.
I showed my wife this and she just went crazy eyed

 

[OferL]

Looks great!

 

[fwdiii]

One of my favorites and yours looks absolutely delicious!

 

[effinUker]

THEY USE HYDROPONICS TO GROW LETTUCE??? Who knew...

Them sammiches look killer, I'd stand in line for one.

 

[deepsouth]

We did these a couple weeks ago and they were outstanding. My 90 YO mom is staying with us for a couple weeks and I remembered crab cakes is one of her favorites, so . . .

Pretty much Deepsouth's prescription but I had 2 pounds of fresh picked jumbo blue crab, added a little tobasco and green onions to his blend, made 6 @ 1/3 pound patties, dusted them with House Autrey after they had setup for a 1/2 hour in the freezer then pan fried in a CI with clarified butter.
.
.
.
.
DAYUM! Iffin y'all like crab cakes you gotta try these!

Edit: Oh yea, mom said they were the best so I'm double happy.

Those sound like great additions to the mix. I'm glad you guys dig them.

 

[KevinJ]

Saved this thread going to give this a go later in the week. Good stuff :thumb:

 

[THoey1963]

God those look good. I was eyeing a couple $20 cans at Restaurant Depot, but decided against it. Now I wish I would have pulled the trigger...

 

[dwfisk]

We made some more of these tonight, probably our 3rd try - OUTSTANDING!
Our seafood shop does a bogo about once a month so buy a pound, get a pound, made 6 giant crab cakes w/2 pounds and pan fried in clarified butter. Really good eats!

 

[Biloxidman]

Oh hell yeah! Looks Fantastic!