al_pastor
Knows what a fatty is.
- Joined
- Jun 4, 2016
- Location
- Dallas, TX
My name is Steve and I enjoy cooking on my WSM 22.5". I also have a Charbroil gasser, but rarely use it. I tend to prefer smoking over grilling as the speed of grilling provides me less time to react and recover from mistakes. But I would like to improve my grilling in the future.
I used to smoke more often, but I got too heavy and focused my efforts on diet and exercise for a while. Then, I got a couple malignant tumors. I have completed my chemo and radiation and should be fine. But, the radiation has temporarily made me unable to eat. I guess it has been about 5 weeks since I have eaten anything. All my nutrition comes via a feeding tube attached directly to my stomach. Because of this, I am OBSESSED with thinking about food. Since I am pretty much home bound I watch a lot of tv. The only 2 shows I like to watch right now are food related shows (food network or cooking channel) or survival shows like naked and afraid where people are starving to death. The human mind is so interesting!
While I watch I surf for recipes I want to make. Lately my interests have been outdoor wok cooking over chimney starter or banjo burner, campfire dutch oven cooking (just bought lodge 12"), rotisserie cooking (just ordered the cajun bandit rotissirie for my WSM), al pastor tacos, and regional/ethnic kebab styles.
Of course I have read topics on the brethren site while researching food in the past, but never was motivated to join the forum. I figured now was as good a time as any.
For kicks I will post the list of things I want to make when I am able to eat again. You can get a feel for what I am talking about.
Nice to meet you guys and girls, look forward to seeing your Q.
Steve
Recipes want to make
Sinaloa chicken corn blackbean relish bobby flay
Goat curry roti
Jerk ribs
Pastrami
Corned beef
Brisket
Burnt ends tacos
Ground nut stew (maafe)
Leg of lamb on string
Schwenkbraten
Picahna
Argentinian bbq
Souvlaki
Satay
Bulgogi
Char siu
Smoked frog legs
Singapore noodles from serious eats with char siu from meathead
7 layer buffalo chicken dip
Easy creamy chicken enchilada soup
Smoked turkey tails
Malasadas
Kalbi
Plate lunch macaroni salad
Loco moco
Cuban arroz con pollo
Chicken cacciatori
Cioppino rosso
Pork tenderloin sammy
Cuban sandwich
Bobby flay jerk rack of pork
Asopao
Biscuits and gravy
French dip au jus
Cheesy bacon corn dip (from delish)
Philly chesesteak
Cottage pie
Butter chicken
Chicken parmesan
Pressure cooker green pork chili
Serious eats cashew chicken
Se buddha delight
Se crispy tofu with broccoli
Adana kebab se
Se fried rice
Tacos al pastor
Phat phrik king se
Peruvian chicken
Huli huli chicken
Jerk chicken
Peri peri chicken
Pernil asado
Yang rou chuan
Kabab barg
Kabab koobideh
Pinchos morunos
Espetadas
Chicken tikka
Smoked balogna sandwich
Guys seoul-ful ribs and rice
I used to smoke more often, but I got too heavy and focused my efforts on diet and exercise for a while. Then, I got a couple malignant tumors. I have completed my chemo and radiation and should be fine. But, the radiation has temporarily made me unable to eat. I guess it has been about 5 weeks since I have eaten anything. All my nutrition comes via a feeding tube attached directly to my stomach. Because of this, I am OBSESSED with thinking about food. Since I am pretty much home bound I watch a lot of tv. The only 2 shows I like to watch right now are food related shows (food network or cooking channel) or survival shows like naked and afraid where people are starving to death. The human mind is so interesting!
While I watch I surf for recipes I want to make. Lately my interests have been outdoor wok cooking over chimney starter or banjo burner, campfire dutch oven cooking (just bought lodge 12"), rotisserie cooking (just ordered the cajun bandit rotissirie for my WSM), al pastor tacos, and regional/ethnic kebab styles.
Of course I have read topics on the brethren site while researching food in the past, but never was motivated to join the forum. I figured now was as good a time as any.
For kicks I will post the list of things I want to make when I am able to eat again. You can get a feel for what I am talking about.
Nice to meet you guys and girls, look forward to seeing your Q.
Steve
Recipes want to make
Sinaloa chicken corn blackbean relish bobby flay
Goat curry roti
Jerk ribs
Pastrami
Corned beef
Brisket
Burnt ends tacos
Ground nut stew (maafe)
Leg of lamb on string
Schwenkbraten
Picahna
Argentinian bbq
Souvlaki
Satay
Bulgogi
Char siu
Smoked frog legs
Singapore noodles from serious eats with char siu from meathead
7 layer buffalo chicken dip
Easy creamy chicken enchilada soup
Smoked turkey tails
Malasadas
Kalbi
Plate lunch macaroni salad
Loco moco
Cuban arroz con pollo
Chicken cacciatori
Cioppino rosso
Pork tenderloin sammy
Cuban sandwich
Bobby flay jerk rack of pork
Asopao
Biscuits and gravy
French dip au jus
Cheesy bacon corn dip (from delish)
Philly chesesteak
Cottage pie
Butter chicken
Chicken parmesan
Pressure cooker green pork chili
Serious eats cashew chicken
Se buddha delight
Se crispy tofu with broccoli
Adana kebab se
Se fried rice
Tacos al pastor
Phat phrik king se
Peruvian chicken
Huli huli chicken
Jerk chicken
Peri peri chicken
Pernil asado
Yang rou chuan
Kabab barg
Kabab koobideh
Pinchos morunos
Espetadas
Chicken tikka
Smoked balogna sandwich
Guys seoul-ful ribs and rice