ShadowDriver
somebody shut me the fark up.
Discovered that I'd need to feed both me and the munchkin tonight while CINCHOUSE is at Squadron Spouses' Bunco (If you're not familiar, I'm sure it's on the Interwebs).
Hit the local Hispanic Grocery for both lunch (chile relleno burrito w/ frijoles for the win), and some chicken (a couple of big-arsed drumsticks, and some preseasoned pollo adobado). What goes with random chicken better than Elote!?
Grabbed a 6-pack of frozen mini corn ears from the grocery. Threw them on the grill after the first 12 minutes of the cook.
Brought in the chicken, and then "dressed" the Elote with a thin coat of mayo, then cheese, garlic powder, cumin, and chili powder.
Snuggled the Elotes up to the opening in the Vortex, flipping about every 30-40 sec... went for color.
I destroyed the prefab chicken adobado and a couple of mini-Elotes.
Our munchkin devoured half a drumstick and 2 mini-Elotes of her own! (She calls it "pop corn," and is a HUGE fan).
Tajin "sprinkles" are a MUST.
Hit the local Hispanic Grocery for both lunch (chile relleno burrito w/ frijoles for the win), and some chicken (a couple of big-arsed drumsticks, and some preseasoned pollo adobado). What goes with random chicken better than Elote!?
Grabbed a 6-pack of frozen mini corn ears from the grocery. Threw them on the grill after the first 12 minutes of the cook.
Brought in the chicken, and then "dressed" the Elote with a thin coat of mayo, then cheese, garlic powder, cumin, and chili powder.
Snuggled the Elotes up to the opening in the Vortex, flipping about every 30-40 sec... went for color.
I destroyed the prefab chicken adobado and a couple of mini-Elotes.
Our munchkin devoured half a drumstick and 2 mini-Elotes of her own! (She calls it "pop corn," and is a HUGE fan).
Tajin "sprinkles" are a MUST.