Help me settle a brisket debate

[luke duke]

A friend and I are having an "argument" as to how prevalent brisket injection is for the top teams.

For those of you who have ever placed in the top 5 in a sanctioned brisket cookoff:

Did you inject your LAST top 5 brisket?

I am only concerned about the last one, since I realize that some people might cook briskets differently at different comps or their method may have changed over the years.

 

[Stoke&Smoke]

in a word, yes

 

[Scottie]

Mine always taste FABulous... :becky:

 

[Jacked UP BBQ]

Fab fab fab!

 

[Bourbon Barrel BBQ]

Yep.

 

[luke duke]

The results are pretty much what I expected. Keep 'em coming.

 

[Full-Boar]

Never do.... but then you asked for the top teams

 

[Podge]

Past 7 contests, 4 1sts and one 5th place, injected the heck out of them !!

 

[Bigmista]

Last contest, 5th place. Inject but no commercial mix.

 

[chambersuac]

fab?

 

[Stoke&Smoke]

fab?

Dan, not familiar with FAB?

 

[chambersuac]

Dan, not familiar with FAB?

sorry, no...can you enlighten a brother?

 

[YankeeBBQ]

fab?

Www.theingredientstore.com

 

[spicewine]

We say Yup .

 

[Bubba]

never

 

[watertowerbbq]

what's a top five brisket? :icon_shy

 

[Meat Burner]

yep, it works.

 

[barbefunkoramaque]

Last contest, 5th place. Inject but no commercial mix.

Heee hee hee

 

[Contracted Cookers]

trust your butcher