"Happy Phriday Pharkers,what's Smoking this Weekend?"

[WilliamKY]

Fall is here and the cold weather is creeping up. Time for chili. I'm doing Malcolm Reed's smoked chili recipe (again). Technically I did it yesterday, made 8qts in my dutch oven so I will have some to freeze. I used 5lbs of chuck roast and 1lb of hot breakfast sausage. His recipe is excellent.

 

[Titch]

Happy Phriday Phu and pharkers!

Tomorrow I'll be trying to channel my inner gtr and having wangs. Plus a side of Malted Vinegar Smashed potatoes.

Aveagoodweekend!

This a close enough recipe Matt? those spuds sound very interesting:clap:

 

[jermoQ]

Pork butt started early Sunday morning for supper Sunday evening.

Pork butt started Monday afternoon for work lunch Tuesday.

 

[Titch]

This a close enough recipe Matt? those spuds sound very interesting:clap:

Oops forgot the link.
http://www.thecomfortofcooking.com/2014/07/crispy-salt-and-vinegar-smashed-potatoes.html

 

[Badjak]

Duck, in some form or another....
Although it probably will be after the weekend as I still need to defrost the bird.


It's hot here....

 

[Stingerhook]

Got me a butt and a bottom round. Looks like a theme here.

 

[frognot]

Something bland. Last cancer treatment Thursday kinda kicked my backside. Been rainy here so good chili makin' weather but pretty sure my stomach won't think that's a good idea.

 

[AussieMatt]

Oops forgot the link.
http://www.thecomfortofcooking.com/2014/07/crispy-salt-and-vinegar-smashed-potatoes.html

Close enough mate, this is the one I used: https://thissillygirlskitchen.com/malt-vinegar-smashed-potatoes/

 

[lastmajordude]

Something bland. Last cancer treatment Thursday kinda kicked my backside. Been rainy here so good chili makin' weather but pretty sure my stomach won't think that's a good idea.

Hope all is looking up for you brother.......

 

[LloydQ]

Something bland. Last cancer treatment Thursday kinda kicked my backside. Been rainy here so good chili makin' weather but pretty sure my stomach won't think that's a good idea.

I am in the same boat, Brother. Started my 4th month last week. Stay strong!

 

[dadsr4]

Smoked the vegetables for spaghetti sauce last night. Was going to cook spareribs today but the two stores I went to only had STL cut and loin backs, so it's chili tonight. Going to see if they have spareribs tomorrow if I'm out.

 

[Smoking Piney]

Boneless leg of lamb going on the cooker tomorrow. :-D

 

[keezy]

3 pork butts just went on for tomorrow

 

[frognot]

Looks like our Brethren in New Mexico did a li'l cooking this weekend.

http://www.bbq-brethren.com/forum/showthread.php?t=265802

 

[BuffettFan]

Ribs are rubbed, ECB's warming up and a batch of Moose's wings will be going on the vortex around noon.
Go Bears!