Happy Friday Farkers...What's Smokin' This Weekend?...

[Bogus Chezz Hawg]

Baby backs on Saturday.

 

[sitnfat]

i got three nice briskets gonna put on early sunday morning experiment with some injections and rubs....hopefully get my wine barrel smoker built too!

 

[jocosa]

Got a shoulder, a chuck, 2 plain fatties, and 2 cheese stuffed fatties.

 

[Harmony BBQ]

Angus top round is on special for $1.99 a pound at the grocery store this week, looks like a great opportunity to make Baltimore Pit Beef sandwiches for during the football games on Sunday.

 

[barbefunkoramaque]

orderin out

 

[imaisufan]

Couple briskets - need to replenish the stash in the freezer for chili, and have some for dinner tonight.

 

[Desert Dweller]

I smoked 5 lbs of London Broil yesterday, for the chili I am making today for the Cardinals Playoff Game Party at a friends house. Have not even considered what is for Sunday dinner yet.

 

[fsmith]

Welcome to the plateau... (why do I hear Axl Rose singing that to me in my head???)

Brisket went on last night around 10 at 230 degrees dome. When I got up at 8 it was at 166 and hasn't budged.

That DigiQ has made me lazy, set it and forget it.

fred

 

[bottomsupbbq]

Just some chicken thighs on Sunday. Cant wait for the details on the Duval comp.