THE BBQ BRETHREN FORUMS

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As a Navy Brat in Yokuska and Yokohoma in the early 70's you couldn't get me to eat Japanese food. Now, I wish I'd paid more attention.
Surprisingly, many things that have Japanese heritage come to America and are improved to stupendous levels after just a generation or two.
 
Looks good Grail, gonn have to try that. Can you ship me some fresh tuna to the Cornpatch? We don't have any here........
 
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