I've been using garlic and onion powders in my rubs forever. A lot of the recipes call for granulated garlic/onion, but I have not used it because I can't find them near me.
I'm really curious if there is a notable difference in using granules, and worth buy them on-line? Thank you for your feedback.
I'm really curious if there is a notable difference in using granules, and worth buy them on-line? Thank you for your feedback.