Solidkick
somebody shut me the fark up.
- Joined
- Oct 21, 2003
- Location
- Bandera...
Very very nice!
Very nice, DM! i have one question... In the recipe you call for a small can of peach preserves. In the US peach preserves is like a jam or jelly but with pieces of the fruit in it. What i saw in your bowl looked like what we call canned peaches. Do your peaches have a heavy syrup of a lighter syrup with them in the can?